Swiss-Cheese Plant
(Split-Leaf Philodendron)
Araceae
Native to the rain forests of Central America. In the wild the plants will climb trees with it's aerial roots. They can grow 10 - 15 feet high and 8 feet wide.
Moisture - allow the top 1/2 inch of soil to dry out between waterings... during the winter allow to dry out more thoroughly.
Light - As much as possible. Bright, Filtered light. Lower light will cause the plant to stretch and produce smaller leaves.
Temperature - average temps are best. If grown in warm temps.... the humidity will need to be increased.
Repotting - Put in an organic mix. Report annually until the plant is the size you desire... then just add some fresh soil to the top of the soil annualy
Propagation - tip cuttings
Tips - wash the leaves on a regular basis. Train the aerial roots on a moss pole or other staking device.... or train the aerial roots down into the dirt